A Taste of Bavaria in Perth
RDC Kitchen is a Bavarian-inspired German restaurant in Perth, built on a respect for heritage, technique and honest food.
Located within the historic Rhein-Donau Club, our kitchen draws inspiration from traditional German and Bavarian cooking while embracing a refined European approach. We believe great food begins with patience, understanding and carefully chosen local ingredients.
Our menus evolve with seasonality and creativity, yet remain grounded in the depth and comfort of classic European flavours.
Signature dishes reflect this philosophy. Pork knuckles are slow-cooked until tender, then fast-roasted for crisp golden crackling, served with sauerkraut, mash and traditional German mustard — the acidity cutting cleanly through the richness of the pork.
Sterling Range beef cheeks are gently slow-braised for seven hours, allowing natural depth and richness to develop — a refined expression of European comfort cuisine.
Our schnitzels are hand-crumbed using premium pork loin sourced from Ryan’s Quality Meats, prepared with care using traditional German technique.
Thoughtful food, prepared with purpose.
Our Signature Dishes
Schweinehaxe
Pork knuckles are slow-cooked until tender, then fast-roasted to achieve crisp, golden crackling, served with sauerkraut, mash, and traditional German mustard — the acidity of the sauerkraut cutting cleanly through the richness of the pork.
Approx. 1.5kg per knuckle · Prepared in-house in small batches
Seven-Hour Beef Cheeks
Our much-loved beef cheeks are prepared using Sterling Range beef and gently slow-braised for seven hours, allowing depth, richness, and natural flavour to develop — a refined expression of classic European comfort.
Slow-braised . Rich jus . Seasonal accompniment
Pork Schnitzel
Hand-crumbed pork schnitzel prepared using premium pork loin and traditional German technique, finished golden and crisp, served with chips and a fresh garden salad.
Traditional crumb · Golden finish · A house favourite
Functions & Celebrations
From intimate gatherings to large-scale events, RDC Kitchen caters for private functions, corporate events and special occasions at the historic Rhein-Donau Club in Perth.
With versatile function spaces, tailored menus and warm German hospitality, we create memorable dining experiences designed around your event.
Ideal for birthdays, anniversaries, corporate functions and celebrations of all sizes.
To discuss your upcoming event, please contact our team.
